Ingredients
Kangkong
Water spinach, a common leafy vegetable in Filipino cooking
May 2, 2025
Green leafy plant that is the most common vegetable component for sinigang. Can also be cooked as adobo.
Ingredients
Water spinach, a common leafy vegetable in Filipino cooking
Green leafy plant that is the most common vegetable component for sinigang. Can also be cooked as adobo.