Sinigang na Hipon at Isda

Seafoods stew of fish, shrimp, talbos ng kamote (sweet potato young leaves), tomatoes, ginger, mild green chili and onions.


  • 1 kg pork belly (cut into thick strips)
  • 1 head of garlic (cruched, peeled and chooped)
  • 1/2 cup vinegar
  • 1/2 cup water
  • salt and black pepper to taste

Fresh sweet potato tops

Mga sangkap: isda, hipon at sili

Sinigang na hipon