Tagged with “seafoods”

Ulam Pinoy Chronicles (February 2017)

Featuring beef and broccoli; chicken broth soup with bolied eggs; crispy fried mackerel; fresh coffee; Döner kebab and snow mountain trail in Madrid, Spain.

Fish Sinigang

Refreshingly comforting fish dish that satisfies, livens and nourishes your spirit

Squid Adobo

Savory, tangy, and slightly sweet flavor, and the squid becomes tender and flavorful from the long simmering time in the sauce.