Tagged with “recipe”

Chicken Adobo

The combination of chicken, soy sauce, vinegar, garlic, and fried potato chunks creates a bold and savory taste that is hard to resist.

Pancit Guisado Espesyal

Stir-fried noodle dish that's all about the balance of textures and flavors, with each ingredient bringing something special to the table.

Squid Adobo

Savory, tangy, and slightly sweet flavor, and the squid becomes tender and flavorful from the long simmering time in the sauce.

Lumpiang Shanghai

Most popular Filipino appetizer that is typically served during special occasions, parties, or family gatherings.

Beef Tapa

Uniquely Filipino breakfast dish made with beef strips marinated in spiced sauce then sun-dried to packed flavors to penetrate and preserve the meat.

Pork Menudo

Hearty and flavorful pork dish that is enjoyed throughout the Philippines. It is often served at special occasions and is a staple on many Filipino family tables.

Pork Giniling with Green Beans

Pork giniling is a popular Filipino dish made with ground pork, tomatoes, and a variety of vegetables, we use green beans in this episode.

Filipino Pork Adobo

Filipino Pork Adobo is a savory and flavorful dish made with tender pork marinatedand cooked in a soy sauce and vinegar-based sauce, and lots of garlic...

Pork Giniling

Easy to cook delicious pork picadillo dish using common ingredients, a favorite of kids of all ages.

Sardinas al horno

Try this fast and delicious way to cook oven-grilled sardines Spanish style.

Sardinas al horno (en Español)

Cansado de solo freír las sardinas? Prueba esta rápida y deliciosa manera de cocinar sardinas al horno al estilo español.

Lechon Manok

How to cook tender, juicy & crispy CHICKEN ROAST 🍗 at home, UlamPinoy style!

Corned Beef — Filipino Style

We love corned beef, it's the super savory instant ulam de lata! With a few ingredients, you can make homemade corned beef from scratch. Surprise yourself and your family!

Bopis

Lutong-ulam na gawa sa laman-loob na may asim at anghang ulam na katakamtam.

Ginisang Upo

Masarap na luto sa murà pang bunga ng upo, sinahugan ng giniling na baboy.

Salmon & Spinach

Easy to make recipe of salmon and spinach. Tasty to the mouth and friendly to your heart!

Soy Mackerel

Adobong galunggong – Phlippine mackerel braised in soy sauce, vinegar, ginger and garlic.